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Potential ecological risk assessment of arsenic, cadmium, nickel and vanadium in the surface sediments of southern of Caspian Sea (case study: Khazar Abad, Sari Township)
Arezoo Khalijian, Bahareh Lorestani, Soheil Sobhanardakani, Mehrdad Cheraghi, Lima Tayebi,
Volume 14, Issue 4 (3-2022)
Abstract
Background and Objective: Soils and sediments contamination with trace and toxic elements lead to potential ecological risk and adverse effects on human health and so have been the cause of increasing concern worldwide. Therefore, this study was carried out to potential ecological risk assessment of As, Cd, Ni and V in surface sediments of Khazar Abad, southern parts of Caspian Sea in 2019.
Materials and Methods: In this descriptive cross-sectional study, a total of 36 surface sediment samples were collected from 12 sampling sites. After samples preparation, the elemental contents were determined using ICP-OES. Also, potential ecological risk factor (Eir) and cumulative potential ecological risk index (RI) were calculated. All statistical analyses were performed by SPSS software.
Results: Based on the results obtained, the mean contents of As, Cd, Ni and V in analyzed samples were found to be 12.7, 0.191, 35.0, and 31.9 mg/kg, respectively. The computed values of Eir  showed that factor values were decreased in the order Cd > As > Ni > V. Additionally, the mean values of RI with 53.7 indicated that all the examined elements have the "low potential ecological risk".
Conclusion: Accordingly, although the examined elements have shown a low potential ecological risk, cadmium with 46.4% and arsenic with 45.4% mean values of RI can cause for concern. Therefore, source identification and management of organic and inorganic pollutants and also periodic monitoring of water and sediments as the sink of environmental pollution are recommended.

The effect of establishment of health services offices affiliated to Tehran university of medical sciences on environmental health indicators in 2020
Farideh Mostafaei, Mahmood Alimohammadi, Masud Yunesian, Zahra Tayebi,
Volume 14, Issue 4 (3-2022)
Abstract
Background and Objective: Outsourcing services to the private sector can be a step towards achieving the goals of community health promotion, job creation, better access to health services, and improving the quality of health services. In this regard, health service offices were established in Tehran to improve the health status of food preparation, distribution and sale centers and increase food safety based on government approval. This study aimed to evaluate the roles of health services offices on environmental health indicators. 
Materials and Methods: In this descriptive-comparative study, nine health service offices supervised by Tehran University of Medical Sciences (located in South Tehran Health Center, Eslamshahr city, and Shahr-e Rey) were surveyed. Seven environmental health indicators measured in the years before the establishment of these Health Service Offices (2015-2017) were compared with those obtained after their establishment (2018-2019). The indicators data were analyzed using Excel, SPSS software, and statistical tests.
Results: The result showed no significant difference in public places and centers for food preparation and distribution offenders, public places with health criteria, percentage of employees with a health training certificate, health care, and percentage of inspection coverage before and after establishment of health service offices (p >0.05). However, the relationship between the food preparation indicators and distribution centers with health criteria and public places and closed food preparation and distribution centers were significant (p > 0.05).
Conclusion: This study is one of the first researches conducted to evaluate the effectiveness of health services offices on health-safety indicators in Iran. Therefore, more comprehensive monitoring and studies should be done to evaluate these offices' performance quality and their related cost-benefit analysis.
 

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