Iranian Journal of

Background and Objective: Heavy metals are toxic and can enter the food and thus the health of people who consume these kinds of foods may be affected. The aim of this study was to investigate the concentration of heavy metals in fruits and to estimate the exposure level of heavy metals by fruit consumption.
Materials and Methods: In this descriptive cross-sectional study, 60 samples (35 samples of apple fruit and 25 apricot fruit samples) were randomly collected from gardens around Zanjan and Mahneshan city in 2016. The concentration of Pb, Cd, Zn, and Cu were determined by atomic absorption spectrometer. Statistical analysis was done with SPSS software.
Results: The average concentration of the elements in the samples was as follows: Pb (0.121 mg/kg wet weight), Cd (0.052 mg/kg wet weight), Zn (10.63 mg/kg dry weight), and Cu (4.99 mg/kg dry weight). The average lead concentration in apple and apricot was, respectively, 0.17 and 0.057 mg/kg wet weight, cadmium 0.08 and 0.003 mg/kg wet weight, zinc 9.15 and 12.7 mg/kg dry weight, Copper 4.4 and 5.583 mg/kg dry weight. Furthermore, it was found that 28.3% of the samples were contaminated with Pb, 13.3% with Cd and 3.3% with Zn. Cu contamination was not detected above permitted concentration. The concentrations of heavy metals in Zanjan were more than Mahneshan and the concentrations of Pb and Cd in the apple samples were higher than the apricot samples but the concentration of Zn and Cu in the apricot samples were higher than the apple samples.
Conclusion: Heavy metals pollution was found in samples belonging to the gardens around the factories and mines of lead and zinc. However, there is no risk of non-cancerous diseases with the use of these fruits in accordance with the national standard declared per capita.
 

Background and Objective: The aim of this study was to evaluate the chemical and microbial quality of bottled water in Iran and to calculate the water quality index (WQI).
Materials and Methods: Different brands of bottled water (4 samples from 71 brands) were randomly collected from the market. Chemical and microbial characteristics of the samples were examined and determined. Finally, the calculations related to the WQI index were performed and the water samples were classified as excellent, good, poor, very poor and unsuitable.
Results: None of the samples exhibited concentration of heavy metals beyond Iranian water standards, and the concentration of sulfate (SO₄), chloride (Cl) and fluoride (F) did not exceed international standards. However, in some samples, nitrite (NO₂) and nitrate (NO₃) concentrations were higher than recommended standards. With Regard to other water quality parameters, 8% to 89% of the samples exhibited concentration higher than the values provided on the water bottle label. 5 species of different bacteria were found in 15 water samples. According to the WQI index, about 63% of the samples were of excellent quality. Also, the water quality of 34% and 3% of the samples fell in good and poor quality categories, respectively. None of the bottled water samples was of very poor quality.
Conclusion: The quality of bottled water investigated in this study was generally suitable, but due to the wide range of bottled water in Iran based on brand and seasons, continuous evaluation of water treatment methods in companies and careful monitoring of chemical and microbial quality of bottled water in all seasons is recommended.

Background and Objective: Smoking is one of the biggest public health problems in the world, which can increase the overall burden of disease in the world. Since understanding the factors related to smoking among medical students is considered an important and necessary factor for formulating and explaining educational intervention programs, therefore, this study was conducted determine the prevalence of smoking among students of Kashan University of Medical Sciences and the factors related to it.
Materials and Methods: This cross-sectional study was conducted on 681 students of Kashan University of Medical Sciences in the first semester of 2018 by simple random sampling. Smoking in individuals, family, close friends, and other demographic characteristics was measured using a questionnaire with good reliability and multiple logistic regression was used for statistical analysis.
Results: The average age of the participants in this study (313 male and 368 female students) was 25 ±4.2 years old. The prevalence of smoking among students was 9.4% (16.7% in boys and 3.35% in girls). Also, smoking had a significant relationship with the desire to smoke, living in a dormitory, having close friends who smoke, and family members with a history of smoking (p<0.05).
Conclusion: The academic drop of students who smoke is significantly higher than other students. Since this study has shown the factors related to smoking in students, the use of these findings can be a basis for the prevention of smoking and the development of preventive interventions.
 

Background and Objective: The health and safety of the employees of any industry is one of the most important issues to prevent the occurrence of accidents. This study aimed to identify and assess related risks in a battery-manufacturing industry using FMEA method and estimate the ratio of the cost of accidents to prevention.
Materials and Methods: In this descriptive and analytical study, the production activities of the industry were first identified. Then the work process, employee duties, and Potential risks were determined by the HAZID method. Evaluation and prioritization of risks were done using FMEA method. Risks whose RPN was higher than 145 were determined as important risks and the ratio of incident cost to accident prevention was calculated.
Results: In 62 active units of this industry, 716 risks were identified and prioritized, 16 of which (2.23%) had RPN above 145 with the highest priority. The financial pulp unit with falling and fire hazards and the assembly unit with the risk of fumes and lead dust leakage with RPN 245 were among the most dangerous units and hazards identified in the industry. In all units except one unit, the ratio of the cost of accidents to prevention varied from 1.2 to 25.
Conclusion: The results showed that it is necessary to consider the correction of the important risks by the industry officials, according to the set priorities so that potential accidents caused by these risks are minimized. This prioritization can play an effective role in optimal risk management and reduce related costs.
 

Background and Objective: Sewage sludge, a byproduct of wastewater treatment plants, is rich in organic matter and nutrients. With appropriate treatment, sludge can be utilized as a fertilizer for agriculture and soil amendment. This study aimed to evaluate the microbial quality of wastewater treatment plants in Tehran.
Materials and Methods: This study was conducted during the winter of 2018. A total of 25 samples were collected from the dewatering tank and sludge storage areas. Fecal coliform counts were determined using EPA Method 1681, while Salmonella and parasite egg counts were assessed using EPA Methods 1682 and 1992, respectively.
Results: In the dewatered sludge, fecal coliform levels ranged from a minimum of 67 MPN/g.TS on the first day to a maximum of 18,518 MPN/g.TS on the third day. Salmonella levels measured on the fifth, eighth, and tenth days were 0.55, 0.32, and 0.66 MPN/4g.TS, respectively. Parasite egg counts recorded on the second, ninth, and tenth days were 4 OVA/4g.TS. In the stored sludge, regardless of depth or geographic location of the disposal land, fecal coliform counts during retention times of 2, 3, 4, 5, 6, 7, 8, and 9 years were 10, 186, 480, 30, 27, 29032, 2, and 11 MPN/g.TS, respectively. Salmonella and parasite eggs were not detected in the stored sludge.
Conclusion: The findings indicate that, in the sludge storage unit compared to the sludge dewatering unit, achieving Class A standards for sludge is feasible through continuous quality monitoring.
 

Background and Objective: People spend over 90% of their time indoors, where air pollutant concentrations—including volatile organic compounds (VOCs)—are significantly higher than outdoors. Among these VOCs, benzene is particularly critical due to its carcinogenic properties. Phytoremediation offers a sustainable solution for removing such pollutants from indoor environments. This study evaluates the benzene-reduction efficiency of two ornamental plant species, Aglaonema ‘Silver’ and Chlorophytum comosum, under controlled temperature and humidity conditions.
Materials and Methods: The plants were exposed to two temperature levels (18°C and 24°C) and two relative humidity conditions (35% and 50%). Benzene was introduced into sealed chambers at concentrations of 1, 0.5, 0.25, and 0.125 µL/mL. After 12 hours of exposure, benzene reduction was quantified using gas chromatography.
Results: At 20°C and 35% RH, Aglaonema 'Silver' removed 96% of benzene, outperforming Chlorophytum comosum (38%). Removal efficiency depended on species, environmental conditions, and initial concentration. Predictive models (Eq. 2–3) correlated strongly with experimental data (R² > 0.9).
Conclusion: Aglaonema 'Silver' demonstrated superior benzene removal compared to Chlorophytum comosum under lower temperature and humidity conditions. Our findings highlight that selecting plant species adapted to specific environmental parameters can significantly improve phytoremediation effectiveness. Furthermore, the proposed model indicates that elevated temperature and humidity levels may enhance benzene removal efficiency by indoor plants.
 

Background and Objective: A large amount of waste is generated from shrimp farming, primarily consisting of shrimp heads and shells. These wastes are often discharged into aquatic environments, where they act as pollutants and threaten the survival of other aquatic organisms. Therefore, reusing shrimp waste can help reduce water pollution and mitigate its environmental impact.
Material and Methods: In this study, carotenoids from shrimp waste were extracted using three methods: acidic, enzymatic, and alkaline. The amount of carotenoids was quantified for each extraction method. Their antioxidant effects on crude sunflower oil, in the presence of copper sulfate, were then evaluated using the TBARS assay. In this method, malondialdehyde levels are measured as an indicator of lipid oxidation. For this purpose, equal amounts of the extracted carotenoids were added to crude sunflower oil along with copper sulfate and placed on a shaker for 24 hours. Subsequently, the malondialdehyde content was measured.
Results: The highest carotenoid yield was obtained using the alkaline extraction method. In the TBARS assay, the alkaline method also demonstrated the greatest inhibition of lipid peroxidation in the presence of copper sulfate.
Conclusion:  It can be concluded that the alkaline method is a simple and cost-effective approach for extracting carotenoids from shrimp waste. These carotenoids are bioactive and valuable compounds with potential applications in the pharmaceutical and food industries.