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Showing 3 results for E.coli

M.h Dehghani, M Ghaderpoori, M Fazlzadeh, S Golmohamadi,
Volume 2, Issue 2 (9-2009)
Abstract

Backgrounds and Objectives:Safe drinking water providing is one of the main purposes in the community. Development and improvement of community is related to the public health. In this study !we studied the bacteriological quality of 116 villages under coverage of the water and wastewater companies in rural areas of Saqqez in.1386
Material and Methods:Drinking water of these rural areas have provided of deep, semi-depth- wells and spring water sources. Because in numerous rural areas both sources of drinking water and in some of them different sources of drinking water were used (old and new storage water source), in general, 359 samples were collected and transferred to the laboratory for testing to evaluate its quality. We also used linear Regression statistical analysis for collected data.
Results:results show that residual chlorine in drinking water in 33.88 percent of rural areas population were in range 0.2-1 mg/l. For 98.3 percent of the seqqez rural population, the turbidity was lower than the maximum permissible levels of drinking water standards of Iran (5 NTU). There was no any E.coli contamination in 88 percent of drinking water in saqqez rural areas.
Conclusion:Based on WHO guidelines concerning the microbial quality of water published in 2006! the average indicator for lack of E.coli in water of rural areas of seqqez was 88 percent and water is safe or good for drinking.


P Atabakhsh, M.m Amin, H Mortazavi, M Yaran, A Akhavan Sepahi, A Nouhi, M Jalali,
Volume 3, Issue 3 (10-2010)
Abstract

Backgrounds and Objectives:Total and Fecal coliforms (TC and FC), heterotrophic plate count (HPC), were counted by microbiological method and E.coli O157:H7 were detected through immunological and Real time PCRmethods inwater intake and all of units of Isfahanwater treatment plant (IWTP).
Materials and Methods: The microbial profile including TC, FC, and HPC, were monitored and turbidity and total organic carbon were analyzed in 8 locations of water intake, and unit operation and processes of IWTP, including, inlet, sedimentation, ozonation, and filtration and finished water. Immunological method through anti-serum kits and molecular method of RT-PCR were used to detect E.coli O157:H7 in the 8 locations and also the sludge of the sedimentation basin and filters backwash water of IWTP.
Results: Survival of E.coli O157:H7 in sludge sample of sedimentation basin was indicated by formation of agglutination particles in immunological method and through indicator probes in the RT-PCR method. However, E.coli O157:H7 was not detected in water samples of other units of IWTP. The removal percent of TC, FC, and HPC were: 59.5, 49, and 54.8 % in sedimentation basin 66, 45.8, and 57 % in ozonation: 98.8, 98, and 78.8 in the filtration and 96, 100, 91% in disinfection, respectively.
Conclusion: This study approved the existence of the pathogenic coliform, E.coli O157:H7 in the
sludge of sedimentation basin. Absent of E.coli O157:H7 in the finished water indicates that the existing units of IWTP could eliminate these pathogenic bacteria, before reaching the final units of the plant, including the filters and disinfection.


H Meskini, E Sadeghi, A Nosrati, P Nosrati, M Bashiry,
Volume 9, Issue 2 (9-2016)
Abstract

Background and Objectives: Money as a common tool is exchanged between people all over the world. Thus, it can be a source of chemical and biological contaminations causing serious diseases. The purpose of this research was to determine bacterial contamination of the currency notes and coins collected in Kermanshah.

Materials and Methods: 160 currency notes and 96 coins were randomly chosen from different jobs and parts of the city. Total count experiment was done and bacteria were identified and isolated through standard methods.

Results: Average total count in 1000, 2000, 5000, 10000, and 20000 Rials currency notes were 147.6, 147.8, 148.5, 96.3, and 87.9 and in 500, 1000, and 2000 Rials coins were 104.66, 77.66, and 96.56 CFU/cm2, respectively. The research showed that currency notes carries more bacterial load than coins (P<0.05). Additionally, contamination to E. coli on money (13.7 %) and on coins (3.9%) were at maximum levels while Pseudomonas on currency notes was at the minimum level (1.6%) and coins contained 0.2% Enterobacter that was at the lowest amount.

Conclusion: In summary, the most important microorganisms isolated from currency notes and coins (E.coli and Staphylococcus aureus) were pathogenic, causing serious food poisoning and gastroenteritis infectious. Therefore, preventing food from cross contamination with money is necessary.



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