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Showing 3 results for Farmers

A Bondori, A Bagheri, M Sookhtanlou, O Jamshidi, A Norozi,
Volume 12, Issue 4 (2-2020)
Abstract

Background and Objective: Farmers in agricultural activities deal with various forms of chemical pesticides and thus their knowledge level can have a positive or negative impact on the food health of a community and the environment. Understanding their knowledge about the consequences of poisoning will provide an effective extension for promoting environmentally friendly methods in farms and maintaining food security. Hence, the aim of this study was to assess the farmers' knowledge of Moghan plain about the consequences of chemical pesticides use for community health, the environment and food security in 2017.
Materials and Methods: The method of this study is descriptive and survey. The statistical population consisted of all farmers (water cultivation) in the Moghan plain. The sample size of 400 was determined by multi-stage sampling method and using Kerjesi and Morgan table (1970). The study tool was a questionnaire whose validity was confirmed by a panel of experts and its reliability was confirmed by Cronbach's alpha coefficient.
Results: The findings showed that the majority of the farmers had relatively poor knowledge about the consequences of using chemical pesticides. The results of structural equation modeling (using Lisrel software) showed that the use of information resources, in total, predicted 24% of variance of farmers' knowledge about the consequences of chemical pesticides.
Conclusion: Given that more favorable safety behavior and cultivation of more healthy crops are based on the farmers' knowledge about the use and consequences of chemical pesticides, hence, the attention of authorities and planners for conducting various workshops in line with farmers' perceptions about the use of knowledge and the consequences chemical pesticides are needed.
Asghar Bagheri, Naier Emami,
Volume 13, Issue 3 (11-2020)
Abstract

Background and Objective: Pesticides are the major components of production in modern agriculture, however, as their widely usage, the hazards associated with their wastes have become of increasing concern. The aim of this study is to investigate orchard farmers’ attitudes toward proper disposal of pesticide wastes.
Materials and Methods: The statistical population of the study includes all orchard farmers in Meshkinshahr County (N=32,300). A total sample size of 300 farmers was selected and the data were collected. The research instrument was a questionnaire which was validated by a panel of university staff. A pilot study was conducted with 30 farmers outside the sample villages and Cronbach's alpha showed high reliability of the instrument.
Results: Due to the pesticides use, significant amounts of wastes are produced annually. Farmers do not properly dispose pesticide wastes. They leave the wastes on the farm, dump it in canals or river flow, or burn it. Farmers were not well informed about triple rinsing of containers before disposal. Most farmers used masks, hats, and gloves, 53% used boots and 7.7% used goggles, though none of them used coverall during pesticides’ handling. Respondents took negative to moderate attitudes towards proper wastes disposal. Age, education, and participation in extension programs were the most important determinants of the attitudes.
Conclusion: Considering the relatively negative attitude and improper waste disposal, it is necessary to establish centers for waste collection, to inform and encourage farmers to dispose of waste properly. Relevant organizations, such as health and the environment should plan for pesticide waste management.

Mogheiseh Sherafati, Gholamhossein Abdollahzadeh, Mohammad Sharif Sharifzadeh, Mohammad Reza Mahboobi,
Volume 13, Issue 3 (11-2020)
Abstract

Background and Objective: pesticides are essential to protect plants from pests and diseases. Extensive and unsafe use of pesticides by farmers pose various risks to human health and the environment. Therefore, the present study evaluates farmers' knowledge, attitudes, and behaviors regarding pesticides use and the health problems associated with their use.
Materials and Methods: In this human-research survey the target population consisted of 6170 farmers and fruit growers in Galogah County, Mazandaran province, were included. Multi-stage cluster sampling was used to select samples within 2 sub-districts and 13 villages, and the information was collected through 379 questionnaires. Statistical tests such as Mann-Whitney U, Kruskal-Wallis H, Spearman Correlation and Linear Regression were used to analyze the obtained data.
Results: The respondents have no sufficient knowledge regarding the safe use of pesticides. Respondents' attitudes toward the impacts of pesticide use were positive. The safety measures were less considered by majority of respondents. Moreover, the results revealed that personal protective equipment (mask, gloves and, goggles) and safe disposal of pesticide residues are not fully taken into consideration. The dizziness, skin problems, headache and vomiting were the most common symptoms of pesticide-related illnesses. The findings of regression analysis showed that wide range of knowledge and proper attitudes about the safe use of pesticides are beneficial and can act as the promoting factor in farmers' safety behavior regarding pesticides use.
Conclusion:  In conclusion, providing pesticide users with sufficient knowledge, safety information and effective personal equipment such as wearing masks, goggles and gloves should be given highest priorities.


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