R Rafat, Ar Dorosty, Mr Eshragian, A Rezazadeh,
Volume 7, Issue 3 (12-2011)
Abstract
Background & Objectives: Increasing in prevalence of juvenile myopia in recent decades in eastern and western countries, especially in urban elementary school children, suggests that changing in early life style may play an important role in development of myopia. Our aim was to determine the relationships between myopia and overweight in elementary school children of Eslamshahr a city near Tehran, Iran
Methods: In a case control study, 240 new myopic primary school children (grade 2-4) identified as cases and 240 children without myopia in the same schools enrolled as control group.
Anthropometric information was completed from schools’. Other information about pre-entrancing to school was collected by interviewing their parents. Children having a Body mass index BMI>=85th CDC2000 percentile were identified as overweight. Adjusted odds ratio for overweight was estimated after adjusting other potential risk factors.
Results:
Of total 53.3% were girls. 23.8% of children in case group and 10.1% of them in control group were categorized in overweight group. After adjusting for other potential risk factors (family history, breast milk intake, near works, mother`s job and financial position) being overweight was independently associated to myopia
(OR: 3.10, 95% CI: 1.9-5.03).
Conclusion: It is concluded that overweight in children in preschool age, is independently associated with increased risk of myopia in primary school children. Therefore health promotion programs in order to change of the life style in this group of children should be considered.
M Payab, Ar Dorostymotlagh, Mr Eshraghian, R Rostami, F Siassi, M Ahmadi,
Volume 8, Issue 1 (7-2012)
Abstract
Background & Objectives: Food insecurity has been a global concern. The purpose
of the present study was to examine the relationship between household food
insecurity and depression in mothers with school children in Ray city.
Methods: A cross-sectional survey of 430 mothers of school children was
conducted in 2010 in Ray city. We employed USDA food security questionnaire.
The prevalence of depression in mothers was assessed by Beck Depression
Inventory (DBI).
Results: Household food insecurity was identified approximately in fifty
percent of participants and frequency of depression was 51.4% in mothers.
Depression in ‘food secure' group was 34.6%, and in ‘food insecure with hunger'
group was 77.8%. There was a positive relationship between depression and food
insecurity in mothers having primary school children living in Ray.
Conclusion: The
findings of this study revealed that level of food insecurity among mothers
seems high. This study highlights the need to integrate programs addressing
food insecurity and poor mental health for mothers.
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